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Konkani Food Culture

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Keywords: konkani, india



Sun Cured Mango Slices
Konkani Delicacies
Konkani Savory
Honey Cured Mango
Honey cured mango is an exotic delicacy among Konkanis

Fried Green Bananas
Konkani Delicacies
Konkani Delicacies
Cooks Making 'Bundi Ladus' (Sweet Balls)
Town of Honavar, 1976

Konkani Woman Rolling 'Chowde' (a.k.a. Mande)
Town of Honavar, 1976
Konkani Delicacies
Konkani Cuisine
"Duddalli" Delicacy -- A Type of Milk Jello

The "Dalitoy" Dish
Dalitoy -- a delicate lentil broth -- is a signature dish of the Konkanis
Konkani Food
Konkani Delicacies
The "Undi" Delicacy
Although bearing a common name, the Konkani Undi is a unique spicy preparation made with rice rava, ginger, and curry leaves.

The "Kubbe Vade" Delicacy
Clam cakes being roasted on slow grill
Konkani Delicacies
Konkani Cooking
The "Dat Dalitoy" Preparation
Made fun as DDT (Dal Dali Toy), a popular curry substitute among the Konkanis

Konkani Breakfast
Idlis cooked in Jackfruit Leaf jackets is a specialty of Konkan Coast
Southwestern Indian Breakfast

 

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